020 7226 5489 info@kilis.co.uk

Lunch Menu

ANY 2 COURSE MEAL 8.95 or 3 COURSE MEAL 11.95

Starters

HUMOUS (v)

with extra virgin olive oil and chickpeas served with toasted pita

TABULE (v)

finely chopped parsley, fresh mint, spring onion & tomatoes mixed with cracked wheat

FETA SALAD (v)

fresh tomatoes, cucumber & peppers with virgin olive oil and fresh lemon dressing

FETA SALAD (v)

fresh tomatoes, cucumber & peppers with virgin olive oil and fresh lemon dressing

CHAR-GRILLED HALLOUMI (v)*

drizzled with virgin olive oil served with mixed leaves and grilled cherry tomatoes

KISIR (v) (n)

cracked wheat, walnut & hazelnut with finely chopped peppers, parsley & spring onions with tomato paste and mixed herbs

SAKSUKA (v)

Aubergines, courgettes and peppers with tomato sauce

CHAR-GRILLED KOFTE

minced lamb with herbs served with basmati rice & mixed salad

CHICKEN WINGS

marinated & char-grilled chicken wings served with basmati rice & mixed salad

MARINATED SARDINES

served with mixed salad & aioli dip

CACIK(v)

creamy yogurt with cucumber, garlic, mint and virgin olive oil with bread

HOMEMADE FALAFEL (v)

with humous dip, rocket & tomatoes

TZATZIKI (v)

Homemade creamy yogurt with cucumber, garlic & mint drizzled olive oil

BOREK (FILO PARCELS) (v)

filled baby spinach & feta cheese served with mix leaves sweet chilli.

GRILLED GOAT CHEESE SALAD (v)

served with roasted peppers & sundried tomatoes on bed of mixed leaves

HOMEMADE DOLMA (v)

vine leaves and stuffed with rice, pine kernels & raisins with mixed leaves and yogurt

MUCVER (v)

zucchini & feta cheese fritters served with mixed leaves & yogurt dip

TURKISH SAUSAGE (SUCUK)

grilled mild spicy lamb sausages served with mixed leaves

CHAR-GRILLED CHICKEN KOFTE

minced chicken with halloumi served with mixed salad

TARAMA SALAD

smoked cod roe with olive oil & fresh lemon juice served with toasted pita bread

FRESH CALAMARI FRITTERS*

with home made tartare sauce on bed of mixed leaves

Main Courses

CHICKEN FILLET WRAP

in flat bread with aioli served with mixed salad & chips

CHICKEN SHISH

marinated chicken on skewer s/w basmati rice, grilled tomatoes, peppers & shallots

CHICKEN KOFTE

minced chicken with halloumi served with spring onion mash & mixed salad

SHISH KEBAB**

Chargrilled marinated tender pieces of lamb on skewer server with basmati rice & grilled tomates and peppers

SHISH KOFTE (Adana style)

char-grilled spicy minced lamb with herbs served on toasted bread with wheat pilaf, onion salad, grilled tomatoes, peppers & shallots

LAMB CASSEROLE**

lamb, mushrooms, peppers, tomatoes & shallots cooked in an earthenware dish with rice OR chips

TRADITIONAL MOUSSAKKA

layers of potatoes, courgettes, aubergines & minced meat with b├ęchamel sauce served with fresh tomato sauce, rice & mixed salad

PENNE ARABIATA (v)

topped with grilled cherry tomatoes, fresh basil leaves & parmesan

MEATBALL SPAGHETTI PASTA

with homemade tomato sauce and shaved parmesan

HOMEMADE CREPE (v)

filled with creamy spinach served with fresh asparagus & melted cheese served with mixed leaves

CHAR-GRILLED MARINATED SARDINES

with mixed salad & thick chips

MIX SEAFOOD SPAGHETTI**

fresh mussels, salmon, king prawns & calamari with tomato sauce & herbs topped with parmesan

CHICKEN SALAD

marinated tender pieces of chicken with halloumi, avocado on bed of mixed salad

CHAR-GRILLED CHICKEN WING

served with basmati rice and mixed salad

CHICKEN CASSEROLE

chicken, mushrooms, peppers, tomatoes and shallots cook in an earthenware dish with basmati rice OR chips

CHAR-GRILLED KOFTE

minced lamb with herbs served with basmati rice & mixed salad

SPAGHETTI NAPOLITANA (v)

with fresh tomatoes, basil & parmesan

CHICKEN WITH PENNE PASTA

cooked in a white wine & cream sauce with mushrooms, onions & baby spinach in a earthanware dish topped with melted mozzarella

MOUSAKKA (v)

layer of potatoes, auberginess, courgettes, peppers, carrots & feta cheese topped with bechamel sauce served on tomato sauce with basmati rice

OVEN BAKED STUFFED AUBERGINE (v)

stuffed with mushrooms, asparagus, artichoke and halloumi topped with melted mozzarella on homemade tomato sauce served with basmati rice & mixed salad

FALAFEL DURUM (v)

wrapped in flat bread with humous dip & fresh mint s/w gherkin, rocket & tomato

CHAR-GRILLED SALMON FILLET**

served with mixed salad & roasted potatoes

Desserts

HOMEMADE BAKLAVA
UPSIDE DOWN MILK PUDDING (KAZANDIBI)

milk pudding with a caramelised top served with cinnamon powder

HOMEMADE RICE PUDDING
DRIED STUFFED FIGS (INCIR TATLISI)

dried figs stuffed with walnuts soaked n syrup & served with clotted cream

HOMEMADE APRICOT, APPLE & ALMOND CRUMBLE

with custard or cream

BANOFFEE PIE

topped with fresh bananas and toffee sauce

LUMPY BUMPY CHOCOLATE CAKE

with fresh cream

PLAIN BAKED CHEESE CAKE

served with wild strawberry sauce & fresh cream

SELECTION OF ICE CREAMS OR SORBETS

(Desert can be served with ice cream with 1.00 extra charge)

*there is a 0.50 extra charge

**there is a 1.00 extra charge

 

2 COURSE 8.95 / 3 COURSE 11.95

11am till 6pm 7 days a week

Can we please have our tables emptied by 7pm for dinner reservations

(There is a 1.00 extra charge for Fridays, Saturdays, Sundays and Bank Holidays)

Service Charge of 10% will be added

minimum order 2 course per person.